🦏 How To Cook Burgers On A Grill

For medium rare: Grill the patty on one side for 3 minutes and turn it over for 4 minutes. Medium: Grill the patty on one side for 3 minutes and turn it over and cook for 5 minutes. Medium well Combine the ground meat with grated cheese before forming the patties. Parmesan, cheddar, blue cheese, or mozzarella are all good choices. Top the burgers with cheese and/or cooked bacon during the last few minutes of grilling. Invert a deep pan lid or large metal bowl over the burgers to concentrate heat and encourage melting. Crumble turkey into bowl and mix lightly but thoroughly. Shape into 6 patties. On a greased grill, cook, covered, over medium heat or broil 4 in. from the heat for 5-6 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns. Place the burgers on the hot grill and cook for 3-5 minutes to sear on the bottom. Flip and cook for another 3-5 minutes on the other side, until you reach your desired degree of doneness. Plan on 5-6 minutes total for rare, 6-7 minutes total for medium-rare, 8-9 minutes total for medium, and 9+ minutes for well-done. Pellet Usage When Smoking/Grilling A Burger. Generally, Pit Boss pellet grills at lower smoking temperatures will consume between 1 to 2 lbs of pellets per hour. When grilling, pellet usage can jump up to 3 to 4 lbs per hour. When smoking burgers, the total cook time will go up to maybe 45 minutes. If cooking with gas, set the hottest burners to high heat, cover and let the grill heat for at least 15 minutes. Step 4. Season the burgers: When ready to cook, gently peel the top sheet of parchment off the burgers and season them generously with salt and pepper. Replace the top parchment, flip the parchment sheets with the burgers in between 3. Grilling the Burgers. Now it’s time to get cooking. Before you grill, make sure the grill is clean and pre-heated to medium-high heat. Keep burgers from sticking to a hot grill by oiling your grates using tongs and a rolled-up paper towel dipped in high-smoke point oil. Grill spray works too, but you may get flare-ups. For the best results, preheat your grill to medium-high heat (around 375°F). Then, reduce the temperature to 350°F and place the burgers on the grates directly above the heat source. Most burgers should take about 10 minutes or so to cook through, turning once halfway through. However, the exact time will depend on the size and thickness of ARVKV9o.

how to cook burgers on a grill